ANTIPASTI

in the beginning…

gluten_free_icon_28x28 gluten friendly

OLIVES   gluten_free_icon_28x28  

mixed Mediterranean olives & house bread

7

CROSTINI

$

prosciutto, bocconcini, capers & white truffle oil 8
black & green olive tapenade with Qualicum Farms brie 8
locally smoked candied pepper sockeye with dill cream 10

PIATTO DI FORMAGI   gluten_free_icon_28x28

select artisanal cheeses, fruits and house bread

12

ANTIPASTO

Italian cured meats, cheeses, fruit, nuts & Mediterranean olives 

17

STEAMER CLAMS / MUSSELS   gluten_free_icon_28x28

Choice of clams or mussels served in butter, garlic, herbs and white wine sauce

16

INSALATA

light + fresh

ORTOLANA   gluten_free_icon_28x28

fresh spring greens, shallot vinaigrette, Okanagan goat cheese, grape tomatoes, toasted almonds, pickled fennel  

9.00

CAPRESE   gluten_free_icon_28x28

vine ripened tomatoes, mozzarella di bufala, basil, balsamic, virgin olive oil, maldon salt  

11.00

ORTOLANA   gluten_free_icon_28x28

fresh spring greens, shallot vinaigrette, Okanagan goat cheese, grape tomatoes, toasted almonds, pickled fennel  

9.00

CAPRESE   gluten_free_icon_28x28

vine ripened tomatoes, mozzarella di bufala, basil, balsamic, virgin olive oil, maldon salt  

11.00

ENTRÉE SALADS

CAESAR   gluten_free_icon_28x28

signature house dressing, romaine, garlic, anchovy, pecorino, seasoned croutons, capers

9.00

+ pan roasted chicken breast 8.00 
+ seared prawns 8.00

POLLO

pan-roasted chicken breast, cous-cous, homemade yogurt and cucumber dressing, heirloom tomatoes, olive tapenade 

17.00

CAESAR   gluten_free_icon_28x28

signature house dressing, romaine, garlic, anchovy, pecorino, seasoned croutons, capers

9.00

POLLO

pan-roasted chicken breast, cous-cous, homemade yogurt and cucumber dressing, heirloom tomatoes, olive tapenade 

17.00

PIZZA

like your momma made (if she was Italian)

CAPICOLLO

spicy capicollo, roasted garlic, mushrooms,
provolone, Okanagan goat cheese

19.00

PROSCIUTTO

prosciutto, caramelized onion, mozzarella di bufala, roasted red peppers 

20.00

SPINACI

spinach, feta, black olives,
roasted garlic

17.00

SALAMI 

salami, olives, mozzarella di bufala,
fresh basil

18.00

MARGHERITA

marinara, fresh basil, mozzarella di bufala

16.00

 

verdure (vegetables) 1 for $2, 2 for $3, 3 for $4    + formaggi (cheeses) 3    + affettati (cured meats) 4

CAPICOLLO

spicy capicollo, roasted garlic, mushrooms, provolone, Okanagan goat cheese 

19

PROSCIUTTO

prosciutto, caramelized onion, mozzarella di bufala, roasted red peppers 

20

SPINACI

spinach, feta, black olives, roasted garlic

17

SALAMI 

salami, olives, mozzarella di bufala, fresh basil

18

MARGHERITA

marinara, fresh basil, mozzarella di bufala

16
verdure (vegetables)
1
 for $2, 2 for $3, 3 for $4    

formaggi (cheeses) 3   

affettati (cured meats) 4

PASTA

gluten free available

BOLOGNESE

our classic house recipe
- spaghetti with tomato & meat sauce, pecorino 
 

18

PUTTANESCA

spaghetti, anchovies, black olives, capers, chilis, marinara, pecorino 

16

CARBONARA

linguine, pancetta, egg yolk cream, parmigiano reggiano 

17

PICATTA

linguine with prawns, mushrooms and artichokes sautéed in white wine, cream, lemon, capers and butter

22

PRIMAVERA

penne, market vegetables and spicy marinara

16
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